Renowned Kiwi chef Vaughan Mabee has announced his departure from the world-famous Amisfield restaurant in Queenstown after 15 years at the helm. Mabee cited family commitments and exciting overseas opportunities as the driving factors behind his decision to resign.
His exit marks a significant change for the top restaurant, known for its exceptional cuisine and stunning vineyard views. Mabee's influence has been pivotal in establishing Amisfield as a culinary destination in New Zealand.